{"product_id":"porterhouse","title":"PORTEHOUSE DE ANGUS","description":"El Porterhouse es un corte de carne de res que se caracteriza por tener un hueso en forma de \"T\" que separa dos secciones: el filete (solomillo) y el lomo ancho (New York). Es un corte grueso, \u003cstrong\u003esimilar al T-bone\u003c\/strong\u003e, pero con una porción más grande de Solomillo.","brand":"Raza Nostra","offers":[{"title":"1K","offer_id":52399068938506,"sku":"RN-408-1000g-1","price":89.9,"currency_code":"EUR","in_stock":true},{"title":"800g","offer_id":52399068971274,"sku":"RN-880-800g","price":71.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0906\/7911\/6042\/files\/T-BONE-ANGUS-NACIONAL-11_a5ef9dd8-82e2-4dd5-acba-8b88d3a36221.jpg?v=1768402243","url":"https:\/\/www.razanostra.com\/products\/porterhouse","provider":"Raza Nostra","version":"1.0","type":"link"}